• GLUTEN-FREE • ALMOND FLOUR • NATURALLY SWEETENED
Gluten-Free Chocolate Chip Banana Bread
Gluten-Free Chocolate Chip Banana Bread
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Soft, moist, and loaded with rich chocolate chips this gluten-free banana bread is baked with almond flour, real bananas, and flavor that still feels like dessert.
A better-for-you treat crafted for anyone who wants gluten-free without sacrificing texture or taste.
• Gluten-Free
• Rich Chocolate Chips
• Soft & Moist Texture
• Made With Real Bananas
• No Artificial Ingredients

Product Details
Ingredients
Bananas, Almond Flour, Eggs, Chocolate Chips, Monk Fruit Sweetener, Butter, Baking Powder, Baking Soda, Salt
Ingredients are listed in descending order by weight.
Contains
Egg, Nuts, Milk, Soy
Disclaimer
Nutritional information is provided as a courtesy and is an estimate only. Values may vary based on ingredients and portion size.
Nutrition Facts
Serving Size: 1 Slice (90g)
Servings Per Container: 10
Calories: 270
Nutrients (Per Serving)
Total Fat: 21g
Saturated Fat 5g
Total Carbohydrate: 15g
Dietary Fiber 7g
Total Sugars 3g
Includes 0g Added Sugars
Protein: 9g
Freshness & Storage
• Freshly baked in Doral, FL
• Store refrigerated for best freshness
• Can be frozen for later